Eggnog with Bourbon
A few years ago, I adapted Alton Brown’s eggnog recipe to my tastes and the ingredients I had on hand that day. I wrote the recipe down, but then I forgot about it and didn’t make it for awhile.
Black Bean and Steak Chili
After a warm and mild autumn this last week has felt cold, so Sunday was the perfect day for watching last week’s Top Chef featuring a chili cookoff. I got inspired to break out my crock pot and make…
Tomato Salad with Pistachios
One of my favorite dishes to make this time of year is one that I actually discovered on a flight to Washington D.C. Last year I was headed to visit my sister and I grabbed a copy of Food & Wine to take with me on the plane. The Green Tomatoes with Pistachio...
Homemade Ginger Ale
I gave up pop or soda (depending on the region you hail from) years ago because of my running, but even when I was a kid, ginger ale was never a huge part of my diet. However, after sampling ginger beer (alcoholic, unlike non-alcoholic ginger ale) while traveling in...
Grandma’s Homemade Fudge
My maternal grandmother, Joyce, is famous for her chocolate fudge. I don’t know how many batches she’s made over the years, but its either hundreds or thousands at this point. Every Christmas Grandma gives each family, or grandchild living away from home,...
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