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><channel><title>Roasting Rambler &#187; Restaurants</title> <atom:link href="http://www.roastingrambler.com/category/restaurants/feed/" rel="self" type="application/rss+xml" /><link>http://www.roastingrambler.com</link> <description></description> <lastBuildDate>Thu, 02 Feb 2012 16:37:31 +0000</lastBuildDate> <language>en</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <item><title>Restaurant reservations</title><link>http://www.roastingrambler.com/2010/11/restaurant-reservations/</link> <comments>http://www.roastingrambler.com/2010/11/restaurant-reservations/#comments</comments> <pubDate>Wed, 17 Nov 2010 07:09:44 +0000</pubDate> <dc:creator>Jeremy</dc:creator> <category><![CDATA[Commentary]]></category> <category><![CDATA[Restaurants]]></category><guid
isPermaLink="false">http://www.roastingrambler.com/?p=1014</guid> <description><![CDATA[Today a friend shared a post, via Kottke, from Mark Pastore talking about why he doesn&#8217;t use OpenTable at his restaurant. Personally, I prefer to call and talk to a restaurant directly because, as Pastore points out, that&#8217;s part of the experience. That doesn&#8217;t mean I haven&#8217;t used OpenTable, I have, but it hasn&#8217;t won [...]]]></description> <wfw:commentRss>http://www.roastingrambler.com/2010/11/restaurant-reservations/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Proof – Des Moines</title><link>http://www.roastingrambler.com/2010/09/proof-des-moines/</link> <comments>http://www.roastingrambler.com/2010/09/proof-des-moines/#comments</comments> <pubDate>Wed, 01 Sep 2010 19:02:24 +0000</pubDate> <dc:creator>Jeremy</dc:creator> <category><![CDATA[Restaurants]]></category> <category><![CDATA[Reviews]]></category><guid
isPermaLink="false">http://www.roastingrambler.com/2010/09/proof-des-moines/</guid> <description><![CDATA[Just ate lunch at Proof for the first time and must say that I&#8217;m impressed. I had the scallops with tabbouleh and it was outstanding. Four sea scallops seared to perfection with a heavy hand on pepper. The tabbouleh seemed to be a mix of bulghur and red quinoa with little bits of carrot and [...]]]></description> <wfw:commentRss>http://www.roastingrambler.com/2010/09/proof-des-moines/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>The Cafe</title><link>http://www.roastingrambler.com/2009/04/the-cafe/</link> <comments>http://www.roastingrambler.com/2009/04/the-cafe/#comments</comments> <pubDate>Tue, 07 Apr 2009 00:59:54 +0000</pubDate> <dc:creator>Jeremy</dc:creator> <category><![CDATA[Restaurants]]></category> <category><![CDATA[photos]]></category> <category><![CDATA[restaurants]]></category> <category><![CDATA[Reviews]]></category> <category><![CDATA[The Cafe]]></category><guid
isPermaLink="false">http://www.roastingrambler.com/?p=318</guid> <description><![CDATA[My favorite local restaurant is The Cafe, a restaurant that manages to be several things at once. The restaurant has its own bakery that produces amazing breads &#8211; baguettes, ciabatta, sourdoughs, etc. &#8211; and stunning desserts. The kitchen also makes their own sausages and cured meats and focuses on using local produce and ingredients whenever [...]]]></description> <wfw:commentRss>http://www.roastingrambler.com/2009/04/the-cafe/feed/</wfw:commentRss> <slash:comments>4</slash:comments> </item> </channel> </rss>
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