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	<title>Roasting Rambler &#187; Leftovers</title>
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		<title>Buckwheat Waffles</title>
		<link>http://www.roastingrambler.com/2009/01/buckwheat-waffles/</link>
		<comments>http://www.roastingrambler.com/2009/01/buckwheat-waffles/#comments</comments>
		<pubDate>Thu, 22 Jan 2009 13:30:48 +0000</pubDate>
		<dc:creator>Roasting Rambler</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Easy]]></category>
		<category><![CDATA[Leftovers]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[buckwheat]]></category>
		<category><![CDATA[waffles]]></category>

		<guid isPermaLink="false">http://www.roastingrambler.com/?p=195</guid>
		<description><![CDATA[I grew up eating the deep pocketed square waffles that my mother made with buttermilk. They&#8217;re delicious with either whipped cream and strawberries or the more traditional maple syrup. Recently my mother gave me a waffle iron; its pockets aren&#8217;t as deep and it&#8217;s round, but it still makes a delicious waffle, especially using my [...]]]></description>
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		<title>Leftover Redux</title>
		<link>http://www.roastingrambler.com/2009/01/leftover-redux/</link>
		<comments>http://www.roastingrambler.com/2009/01/leftover-redux/#comments</comments>
		<pubDate>Sat, 17 Jan 2009 16:30:48 +0000</pubDate>
		<dc:creator>Roasting Rambler</dc:creator>
				<category><![CDATA[Easy]]></category>
		<category><![CDATA[Leftovers]]></category>
		<category><![CDATA[Mains]]></category>

		<guid isPermaLink="false">http://www.roastingrambler.com/?p=171</guid>
		<description><![CDATA[While I love to cook for groups of people &#8211; friends, family, and sometime coworkers and classmates &#8211; I often end up cooking for one. This occasionally presents a bit of a problem in terms of leftover logistics. Such as a craving for roast beef right before Christmas (helped along by a nice sale on [...]]]></description>
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		<title>Creamy Tomato Soup</title>
		<link>http://www.roastingrambler.com/2008/10/creamy-tomato-soup/</link>
		<comments>http://www.roastingrambler.com/2008/10/creamy-tomato-soup/#comments</comments>
		<pubDate>Thu, 23 Oct 2008 03:00:05 +0000</pubDate>
		<dc:creator>Roasting Rambler</dc:creator>
				<category><![CDATA[Easy]]></category>
		<category><![CDATA[Leftovers]]></category>
		<category><![CDATA[Mains]]></category>
		<category><![CDATA[Vegetarian]]></category>

		<guid isPermaLink="false">http://www.roastingrambler.com/?p=62</guid>
		<description><![CDATA[As the cold weather settles into Iowa, my cooking turns more to hearty soups and stews. One of my favorite soups is tomato basil bisque, but until recently I had never made it from scratch. Then about a month ago I ended up with about a pound of tomatoes on the verge of going bad [...]]]></description>
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