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> <channel><title>Comments on: Comfort Food: Wheat Pizza</title> <atom:link href="http://www.roastingrambler.com/2007/02/comfort-food-wheat-pizza/feed/" rel="self" type="application/rss+xml" /><link>http://www.roastingrambler.com/2007/02/comfort-food-wheat-pizza/</link> <description></description> <lastBuildDate>Thu, 02 Feb 2012 16:37:39 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <item><title>By: Roasting Rambler</title><link>http://www.roastingrambler.com/2007/02/comfort-food-wheat-pizza/comment-page-1/#comment-407</link> <dc:creator>Roasting Rambler</dc:creator> <pubDate>Wed, 21 Jan 2009 20:16:22 +0000</pubDate> <guid
isPermaLink="false">http://www.roastingrambler.com/?p=4#comment-407</guid> <description>Heather - try it with whole wheat, add some oat flour, or try some other off the beaten path flour - it&#039;s amazing how many different kinds of flour there are and how different each of them make the texture and flavor.</description> <content:encoded><![CDATA[<p>Heather &#8211; try it with whole wheat, add some oat flour, or try some other off the beaten path flour &#8211; it&#8217;s amazing how many different kinds of flour there are and how different each of them make the texture and flavor.</p> ]]></content:encoded> </item> <item><title>By: Roasting Rambler</title><link>http://www.roastingrambler.com/2007/02/comfort-food-wheat-pizza/comment-page-1/#comment-406</link> <dc:creator>Roasting Rambler</dc:creator> <pubDate>Wed, 21 Jan 2009 20:13:32 +0000</pubDate> <guid
isPermaLink="false">http://www.roastingrambler.com/?p=4#comment-406</guid> <description>Glad you like it - I must admit that I never stop futzing with my pizza dough recipe and that this one is just a snapshot of what I was baking at that moment, but it is nice to do occasionally, so I can look back later and maybe try something again.</description> <content:encoded><![CDATA[<p>Glad you like it &#8211; I must admit that I never stop futzing with my pizza dough recipe and that this one is just a snapshot of what I was baking at that moment, but it is nice to do occasionally, so I can look back later and maybe try something again.</p> ]]></content:encoded> </item> <item><title>By: Hillary</title><link>http://www.roastingrambler.com/2007/02/comfort-food-wheat-pizza/comment-page-1/#comment-400</link> <dc:creator>Hillary</dc:creator> <pubDate>Fri, 16 Jan 2009 18:54:23 +0000</pubDate> <guid
isPermaLink="false">http://www.roastingrambler.com/?p=4#comment-400</guid> <description>I love making my own pizza from scratch - yours looks delicious!</description> <content:encoded><![CDATA[<p>I love making my own pizza from scratch &#8211; yours looks delicious!</p> ]]></content:encoded> </item> </channel> </rss>
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